Bread Stone

Bread stones hold a consistent heat in baking and acquire their own finish (much like cast iron pans) over time.

Custom bread stones can be made to incorporate different, personal aesthetic preferences to decorate your shelves when not in use, or even a signature “stamp” that will imprint in the bottom of your loaves like a signature on your bread.

This entry was published on January 23, 2012 at 4:16 pm and is filed under Uncategorized. Bookmark the permalink. Follow any comments here with the RSS feed for this post.